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Understanding the World's Water Supply: A Educational Activity for Grades K-6, Study notes of Water Resources Planning and Management

An educational activity for grades K-6 to help students understand the limited amount of usable fresh water in the world. The activity includes objectives, interdisciplinary skills, materials, teaching strategies, and supplementary activities. Students will learn about the percentage of fresh water versus salt water, the importance of ground water, and the uses of fresh water. The activity can be adapted for different grade levels and includes options for using a globe, ziti pasta, or an aquarium.

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2021/2022

Uploaded on 09/12/2022

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All the Water
in the World
Grades
K -3, 4 - 6
OBJECTIVES
Recognize that there
is a lot of water in the
world, but that not
very much of it can be
used for our drinking
water and other water
supply needs.
Recognize that
ground water is a very
small percentage of
the earth’s water.
Understand how
important it is that we
take care of our
ground water.
INTERDISCIPLINARY
SKILLS
Science and Math
ESTIMATED
TIME
30 minutes
(grades K-3)
2 hours
(grades 4-6)
BACKGROUND INFORMATION
Because water covers three-quarters of the earth’s surface, it
might appear that there is plenty to go around and that we
will never run out of this valuable resource. In reality, however, we
have a limited amount of usable fresh water. Over 97 percent of
the earth’s water is found in the oceans as salt water. Two percent
of the earth’s water is stored as fresh water in glaciers, ice caps,
and snowy mountain ranges. That leaves only one percent of the
earth’s water available to us for our daily water supply needs. Our
fresh water supplies are stored either in the soil (aquifers) or
bedrock fractures beneath the ground (ground water) or in lakes,
rivers, and streams on the earth’s surface (surface water).
We use fresh water for a variety of purposes. Agricultural uses
represent the largest consumer of fresh water, about 42 percent.
Approximately 39 percent of our fresh water is used for the pro-
duction of electricity; 11 percent is used in urban and rural homes,
offices, and hotels; and the remaining 8 percent is used in manu-
facturing and mining activities.
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A l l t h e W a t e r

i n t h e W o r l d

Grades

K - 3, 4 - 6

OBJECTIVES

  • (^) Recognize that there is a lot of water in the world, but that not very much of it can be used for our drinking water and other water supply needs.
  • (^) Recognize that ground water is a very small percentage of the earth’s water.
  • (^) Understand how important it is that we take care of our ground water.

INTERDISCIPLINARY SKILLS Science and Math

ESTIMATED T IME

  • 30 minutes (grades K-3)
  • 2 hours (grades 4-6)

BACKGROUND INFORMATION

B

ecause water covers three-quarters of the earth’s surface, it might appear that there is plenty to go around and that we will never run out of this valuable resource. In reality, however, we have a limited amount of usable fresh water. Over 97 percent of the earth’s water is found in the oceans as salt water. Two percent of the earth’s water is stored as fresh water in glaciers, ice caps, and snowy mountain ranges. That leaves only one percent of the earth’s water available to us for our daily water supply needs. Our fresh water supplies are stored either in the soil (aquifers) or bedrock fractures beneath the ground (ground water) or in lakes, rivers, and streams on the earth’s surface (surface water).

We use fresh water for a variety of purposes. Agricultural uses represent the largest consumer of fresh water, about 42 percent. Approximately 39 percent of our fresh water is used for the pro duction of electricity; 11 percent is used in urban and rural homes,

offices, and hotels; and the remaining 8 percent is used in manu facturing and mining activities.

A • 3 •

All the Water In the World

Grades

K - 3

➤ MATERIALS

❏ Globe ❏ 97 pieces of uncooked ziti dyed blue, 1 piece dyed red, and 2 pieces dyed green or 100 dixie cups (optional strategy) ❏ Food coloring

T EACHING STRATEGY FOR G RADES K-

Part A - Exploring the Globe

1. Look at the globe with the students. See if they can find where

they live on the globe. Have them point out lakes, rivers, and oceans. Explain that these are called surface waters.

2. Ask the students if they know which kinds of waterbodies are

salt water and which are freshwater. Have they ever tasted salt water? Was it good?

3. Ask the students if they think there is more water or land on

the globe. Is there water beneath the surface of the ground that we cannot see on the globe?

Part B - Demonstrating With Ziti

1. Spread the ziti out on a table. Explain that there are 100 ziti

pieces that represents all (100%) of the water in the world.

2. Using the concept of percentages, ask the students if they know

what the red and green zitis represent. See if they can estimate percentages. Explain that the two green zitis represent water that is stored as ice in glaciers and at the poles (2%). The lone ly red ziti represents the fresh water that is available for plants, animals, and people (1% of all the water on the earth). Ask the students what the remaining blue zitis represent. They represent the water that’s in the ocean, 97% of all the water on earth.

3. Ask the students what we should do to take good care of the

water we use in our homes and businesses. Use only what we need.

Optional Strategy

Use 100 dixie cups filled with water. Use food coloring (as described above) to indicate ice glaciers and fresh water.

Supplementary Activities

■ Draw a water pie. Have students draw a circle that represents all the water in the world. Have them make pie slices in the circle that represent 97% ocean, 2% glaciers and ice, and 1% fresh water. Color and label the water pie.

A • 4 •

All the Water In the World

NOTES Part D - Bar Graph

1. Distribute graph paper.

2. Ask students to create a bar graph that shows 97% ocean, 2%

ice caps and glaciers, and 1% fresh water.

Follow-up Questions

1. Why isn’t all fresh water usable? Some is not easy to get at; it

may be frozen or trapped in unyielding soils or bedrock frac tures. Some water is too polluted to use.

2. Why do we need to take care of the surface water/ground

water? Water is very important for humans, plants/crops, and animals. If we waste water or pollute it, we may find that there is less and less of it available for us to use.

Ocean Ice

Fresh Water

Adapted from: Project Aquatic Wild. How Wet is Our Planet? Western Regional Environmental Education Council, 1987.

A • 6 •

Activity: All the Water in the World

D i d y o u k n o w....?

❏ Earth is called the water planet.

❏ Between two-thirds (2/3) and three-fourths (3/4) of the earth’s surface is

covered with water.

❏ The earth has different types of water:

Oceans 97.2% of total water Ice caps/glaciers 2.38% Ground water 0.397% Surface water (e.g., lakes, rivers, streams, ponds) 0.022% Atmosphere 0.001%

Add up the percentages for water available for drinking water.

Ground water _____________

Surface water _____________

Total _____________

Now add ice caps/glaciers _____________

Grand Total

Remember: Only a small percentage of water is suitable for humans to drink.

Not all of the water in the ground and in lakes and rivers is easy to reach or clean

enough to drink. Ice caps and glaciers are certainly hard to use for humans,

plants, and animals. Some work is being done to take the salt out of ocean water

(desalinate the water), but that is an expensive process.

Adapted from: Water:The Resource That Gets Used and Used and Used for Everything. Poster: Middle School Version. United States Geological Survey, Reston, Virginia. 1993.

A • 7 •