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BIOD 121 (portage) Module 2 Study Guide Questions With Reviewed Answers 2025/2026, Exams of Nutrition

Bergen Community CollegeNutrition

BIOD 121 (portage) Module 2 Study Guide Questions With Reviewed Answers 2025/2026 Portage Nutrition BIOD 121 exam questions BIOD 121 exam answers 2025 BIOD 121 exam preparation Portage Nutrition study guide BIOD 121 reviewed answers BIOD 121 exam 2025 Portage Nutrition practice exam BIOD 121 test questions BIOD 121 past papers 2026 BIOD 121 exam solutions Portage Nutrition exam help BIOD 121 practice questions BIOD 121 exam review BIOD 121 question bank Portage Nutrition online exam BIOD 121 exam tips Portage Nutrition sample questions BIOD 121 final exam BIOD 121 exam guide 2025/2026 BIOD 121 multiple choice questions BIOD 121 exam format Portage College nutrition exam BIOD 121 learning resources Study material for BIOD 121 BIOD 121 chapter summaries Nutrition BIOD 121 exam cheat sheet 2025 BIOD 121 nutrition exam answers BIOD 121 exam prep 2026 Portage Nutrition BIOD 121 syllabus

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2024/2025

Available from 01/30/2025

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BIOD 121 (portage) Module 2 Problem Set Study Guide
Questions With Reviewed Answers Latest 2025/2026
GRADED A+ 100% COMPLETE
1. Heartburn/GERD:fAfburningfsensationfinfthefesophagus.
2. 6fmajorfpartsfoffthefGIftractfasfoutlinedfbyfthisfmodule?:f1.fmouth
2. esophagus
3. stomach
4. smallfintestine
5. largefintestine
6. rectum
3. WhatforgansfassistfinfdigestionfbutfarefnotfconsideredftofbefafpartfoffthefGIftrac
t?:fOtherforgansfsuchfasfthefliver,fgallbladderfandfpancreasfaidfinfdigestionfbutfarefnotfco
nsideredfpartfoffthefGIftract.
4. Whatfarefresponsiblefforfcontrolfoffbloodfsugarfregulation?:fhormones
5. Whatfisfexcessfglucosef(bloodfsugar)fstoredfas?:fglycogen
6. f doesfnotfhelpftoflowerfbloodfsugarflevels:fglucagon
7. Highfbloodfsugarflevelsfisfcalled:fhyperglycemia
8. Whenfbloodfsugarfisfhigh, isfreleasedffromfthefpancreas.:finsulin
9. refersftoflowfbloodfsugarflevels:fhypoglycemia
10. normalfbloodfsugarflevelsfare:f70-100fmg/dl
11. Bilefisfsecretedfinfthefsmallfintestinefforfthefdigestionfof::ffats
12. Hardfdryfstoolsfrelatedftofaflowffiberfdiet:fconstipation
13. examplesfoffthisfincludeffructosefandfgalactose::fMonosaccharides
pf3
pf4
pf5

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Download BIOD 121 (portage) Module 2 Study Guide Questions With Reviewed Answers 2025/2026 and more Exams Nutrition in PDF only on Docsity!

BIOD 121 (portage) Module 2 Problem Set Study Guide

Questions With Reviewed Answers Latest 2025/

GRADED A+ 100% COMPLETE

  1. Heartburn/GERD:fAfburningfsensationfinfthefesophagus.
  2. 6 fmajorfpartsfoffthefGIftractfasfoutlinedfbyfthisfmodule?:f1.fmouth
  3. esophagus
  4. stomach
  5. smallfintestine
  6. largefintestine
  7. rectum
  8. Whatforgansfassistfinfdigestionfbutfarefnotfconsideredftofbefafpartfoffthef GIftrac t?:fOtherforgansfsuchfasfthefliver,fgallbladderfandfpancreasfaidfinfdigestionf butfarefnotfco nsideredfpartfoffthefGIftract.
  9. Whatfarefresponsiblefforfcontrolfoffbloodfsugarfregulation?:fhormones
  10. Whatfisfexcessfglucosef(bloodfsugar)fstoredfas?:fglycogen
  11. f doesfnotfhelpftoflowerfbloodfsugarflevels:fglucagon
  12. Highfbloodfsugarflevelsfisfcalled:fhyperglycemia
  13. Whenfbloodfsugarfisfhigh, isfreleasedffromfthefpancreas.:finsulin
  14. refersftoflowfbloodfsugarflevels:fhypoglycemia
  15. normalfbloodfsugarflevelsfare:f 70 - 100 fmg/dl
  16. Bilefisfsecretedfinfthefsmallfintestinefforfthefdigestionfof::ffats
  17. Hardfdryfstoolsfrelatedftofaflowffiberfdiet:fconstipation
  18. examplesfoffthisfincludeffructosefandfgalactose::fMonosaccharides
  1. Whatfisfthefdifferencefbetweenfanimalfsourcesfforfproteinsfandfplantf sourcesf forfproteins?fWhatfisfitfcalledfwhenfseveralfplantfproteinsfcom- f bine?:fThefbiologicalfvaluefoffafproteinfisfdifferentfinfanimalfvsfplantfsources.f Animalfso urcesfarefconsideredfhighfqualityforfcompletefproteins.fPlantfsourcesfaref consideredflo werfqualityforfincompletefproteins.fWhenftwoforfmorefplantfproteinsf combine,fthefprotei nsfarefcalledfcomplementaryfproteins.
  2. Examplesfoffthisfincludefsucrosefandfmaltose::fdisaccharides
  3. SphinctersfplayfanfimportantfrolefinfthefGIftract.fGenerallyfspeaking,fwhatf isfth atfrole?:fSphinctersfmaintainfthef"forward"fflowfthroughfthefdigestivefsystem.
  4. Thefesophagealfsphincter:fbetweenfthefesophagusfandfstomach,fpreventsfthef con tentsfoffthefstomachffromfreenteringfthefesophagus
  5. Thefpyloricfsphincter:fseparatesfthefstomachfandfsmallfintestine,fcontrolsfthef rele asefoffchymefintofthefsmallfintestinesffromfthefstomach
  6. Thefileocecalfsphincter:fbetweenfthefsmallfandflargefintestine,fpreventsfthef cont entsfofftheflargefintestineffromfenteringfthefsmallfintestine
  7. Thisforganfstoresfbileftofaidfinfdigestionfofffatsfinfthefsmallfintestine::fgall- f bladder
  8. Mostfadultsfrequire offproteinfperfkg:f0.8fgrams
  9. Proteinfcontainsfthe element:fnitrogen

effoodfindustry:ftransffatsf(ftransfunsaturatedffattyfacids)

  1. stickfmargarinefisfanfexamplefof:ftransffats
  2. canolafoilfisfanfexamplefof:funsaturatedffat
  3. infwhatfportionfoffthefGIftractfisfbilefusedfforfdigestionfofffats?:fsmallf intesti ne
  4. weakfspotsfinfthefcolonfthatfresultfinfthefformationfoffsmallfpouches:fdi- f verticulosis
  5. whichforganfmakesfbileftofbefusedfforffatfdigestionfinfthefsmallfintestine?- :fliver
  6. deliversfcholesterolftofcells:fLDL
  7. deliversftheflipidsftofthefliver:fchylomicron
  8. havefnofdoublefbonds:fsaturatedffats
  9. triglyceridesfthatfcarryftheflipidsffromfthefliverftofthefcell:fVLDL
  1. madefoffthreeffattyfacidsfandfafglycerolfmolecule:ftriglycerides