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Cell Processes Cheat Sheet, Cheat Sheet of Biology

This cheat sheet of Biology summerizes the cell processes.

Typology: Cheat Sheet

2019/2020

Uploaded on 10/23/2020

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Biology Unit 3.2: Cell Processes Cheat Sheet
by bittersweetkarma via cheatography.com/37657/cs/12346/
Lipids
Organic compounds that are not soluble in water but are sol uble in oil.
Some examples are:
-Phospholipids
-in the cell membrance, the heads are hydrophilic, the tails are
hydrophobic
-Steroids
-include cholesterol and hormones (cholesterol is also in the ce ll
membrane)
-Fats
Lipids store long-term energy, support cell membrane, cush ion organs,
insulate, help brain develope, etc.
Dehydration Synthesis Applied to Lipids
*This is a saturated triglyceride
When your body has more calories than it needs, it turns the calories to
triglycerides and stores them.
To make a single triglyceride, you need one molecule of glyce rol and
three fatty acid chains.
Water is taken out and the four molecules bind together to fo rm
triglycerides.
Hydrolysis Applied to Lipids
Breaking down lipids with water
1. You ate lipids that need to be broken down to use
2. Your body ran out of carbohydrates and needs to break do wn fat stores
for energy
3500 calories in one pound of fat
Vocabulary
Triglycerides The type of fat our bodies make and store.
Hydrophilic Likes water/faces water.
Hydrophobic Doesn't like water/faces away from water.
Types of Fat
There is saturated fat and unsaturated fat. The saturated/unsaturated part
refers to the amount of hydrogen atoms on one molecule o f fat. There are
two kinds of unsaturated fat, monosaturated fat and polysaturated fat
By bittersweetkarma
cheatography.com/bittersweetkarma/
Published 9th August, 2017.
Last updated 9th August, 2017.
Page 1 of 2.
Sponsored by Readability-Score.com
Measure your website readability!
https://readability-score.com
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Biology Unit 3.2: Cell Processes Cheat Sheet

by bittersweetkarma via cheatography.com/37657/cs/12346/

Lipids Organic compounds that are not soluble in water but are soluble in oil. Some examples are: -Phospholipids -in the cell membrance, the heads are hydrophilic , the tails are hydrophobic -Steroids -include cholesterol and hormones (cholesterol is also in the cell membrane) -Fats Lipids store long-term energy, support cell membrane, cushion organs, insulate, help brain develope, etc. *Dehydration Synthesis Applied to Lipids This is a saturated triglyceride When your body has more calories than it needs, it turns the calories to triglycerides and stores them. To make a single triglyceride, you need one molecule of glycerol and three fatty acid chains. Water is taken out and the four molecules bind together to form triglycerides. Hydrolysis Applied to Lipids Breaking down lipids with water

  1. You ate lipids that need to be broken down to use
  2. Your body ran out of carbohydrates and needs to break down fat stores for energy 3500 calories in one pound of fat Vocabulary Triglycerides The type of fat our bodies make and store. Hydrophilic Likes water/faces water. Hydrophobic Doesn't like water/faces away from water. Types of Fat There is saturated fat and unsaturated fat. The saturated/unsaturated part refers to the amount of hydrogen atoms on one molecule of fat. There are two kinds of unsaturated fat, monosaturated fat and polysaturated fat By bittersweetkarma cheatography.com/bittersweetkarma/ Published 9th August, 2017. Last updated 9th August, 2017. Page 1 of 2. Sponsored by Readability-Score.com Measure your website readability! https://readability-score.com

Biology Unit 3.2: Cell Processes Cheat Sheet

by bittersweetkarma via cheatography.com/37657/cs/12346/

Saturated Fats Saturated Fat has all of the possible hydrogen atoms on it. It also does not have a double bond, all the bonds are single. Saturated triglycerides are generally solid at room temperature and tend to be the most unhealthy. They can contribute to arteriosclerosis which is when blood vessels harden due to too much fat on the inner walls. Some examples of saturated fat are: shortening (the worst possible fat), butter, cheese, beef and pork. Monounsaturated Fat Monounsaturated fat is when the fatty acid chain has one place where it is unsaturated. This means that there is a double bond and it is missing hydrogen atoms. It also is bent/has a kink. Monounsaturated fat is actually better for you. It does not increase risk of arteriosclerosis and it reduces cholesterol which causes heart disease. It is usually liquid at room temperature. One example is olive oil. Monounsaturated fats can usually be found in avocado and nuts. Polyunsaturated Fat Where the fatty acid chains have two or more points of unsaturation Liquid at room temp Better than saturated fat but worse than monounsaturated fat Ex: Corn oil, soy oil, canola oil, safflower oil By bittersweetkarma cheatography.com/bittersweetkarma/ Published 9th August, 2017. Last updated 9th August, 2017. Page 2 of 2. Sponsored by Readability-Score.com Measure your website readability! https://readability-score.com