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Lab Manual: Synthesis of Triphenylmethanol, Lab Reports of Chemistry

Grignard reagent is an important laboratory technique which is required for the Synthesis of Triphenylmethanol

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Triphenylmethanol
Johnson, Chad Philip; T/Th Lab, 8:00am
Submitted March 29
th
, 2012
Introduction
The preparation of a Grignard reagent is an important laboratory technique and is a required
method in the synthesis of numerous organic molecules. Discovered by the French chemist Victor
Grignard, it involves the formation of a temporal organometallic compound which contains a carbon-metal
bond involving a carbon atom, magnesium metal and a halogen anion (McMurry 345). Many different
kinds of halides can be used in these reactions, including alkyl and vinylic chains, and aromatic rings.
In this experiment I synthesized triphenylmethanol over the course of three lab periods through
separate, stepwise reactions—each of which was followed by careful separation of impurities. The
Grignard reagent phenylmagnesium bromide was first prepared from bromobenzene and pure
magnesium solid (see Figure 1) and was then reacted with the single ester functional group found on
Figure 1. Preparation of the Grignard reagent phenylmagnesium bromide (Pavia 303).
benzophenone to form triphenylmethanol (see Figure 2). This product is a tertiary alcohol with three
benzene rings, all of which are attached to a central carbon atom.
Figure 2. Reaction of benzophenone with phenylmagnesium bromide (Pavia 303).
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Triphenylmethanol

Johnson, Chad Philip; T/Th Lab, 8:00am Submitted March 29th, 2012

Introduction The preparation of a Grignard reagent is an important laboratory technique and is a required method in the synthesis of numerous organic molecules. Discovered by the French chemist Victor Grignard, it involves the formation of a temporal organometallic compound which contains a carbon-metal bond involving a carbon atom, magnesium metal and a halogen anion (McMurry 345). Many different kinds of halides can be used in these reactions, including alkyl and vinylic chains, and aromatic rings. In this experiment I synthesized triphenylmethanol over the course of three lab periods through separate, stepwise reactions—each of which was followed by careful separation of impurities. The Grignard reagent phenylmagnesium bromide was first prepared from bromobenzene and pure magnesium solid (see Figure 1) and was then reacted with the single ester functional group found on

Figure 1. Preparation of the Grignard reagent phenylmagnesium bromide (Pavia 303).

benzophenone to form triphenylmethanol (see Figure 2). This product is a tertiary alcohol with three benzene rings, all of which are attached to a central carbon atom.

Figure 2. Reaction of benzophenone with phenylmagnesium bromide (Pavia 303).

There are no common uses or commercial applications for triphenylmethanol. Its value seems to be solely in the sphere of academia where the necessary steps for synthesis serve as an effective way to practice necessary lab procedures in preparing Grignard reagents. Experimental Procedure Assembling the apparatus The first portion of the experiment to prepare the Grignard reagent required assembly of a special apparatus made up of the following components: glass separatory funnel with air shaft, claisen adapter, 100mL round bottom flask, condenser, drying tube filled with calcium chloride (CaCl 2 ), thermometer adapter, and stirring hot plate (see Figure 3). I combined 0.506g of magnesium (Mg) turnings, one very small flake of iodine and one large magnetic stirring bar into the round bottom flask before attaching it to the apparatus. Because Grignard reagents react so readily with H+^ ions, all of the glassware was thoroughly flame dried with a Bunsen burner before introducing additional reactants. Preparation of the Grignard reagent To start the reaction I poured a mixture of 2.381g (1.8mL) of bromobenzene and 10.0mL of anhydrous ether into the separatory funnel. Half of this amount was quickly added to the round bottom flask, and stirring and light heat was applied from the plate; this produced a reddish brown mixture. An additional 7.0mL of anhydrous ether was poured Figure 3.^ Apparatus (Pavia 307). into the funnel and its contents were slowly added to the flask over the course of about five minutes. During this time the magnesium metal began reacting with the solvent and small bubbles evolved from the surfaces of each piece. The mixture also changed colors many times from brown to dark grey to light brown and finally settled on dark brown. At this point enough heat was being created by the exergonic

Finally, to purify triphenylmethanol, crystallization techniques were used with isopropyl alcohol solvent. The crystals were again retrieved through vacuum filtration and a Büchner funnel and, after transferring to a round bottom flask, dried in a high vacuum system. Test for impurities I measured the melting point and compared it to the literature value. The HNMR spectrum was analyzed by preparing a sample of product dissolved in deuterochloroform. Also, IR spectroscopy was used to make additional observations about the products by using a KBr pellet. Results Yield, melting point and appearance Table 1. Data for the synthesis of triphenylmethanol using a Grignard reagent Product Yield (g) Yield (%) ExperimentalMelting Point Melting PointLiterature Appearance Triphenylmethanol(Pure) 1.214g 35.05% 161.8°C –162.4°C 162°C† (^) White solid † (^) (Pavia 311)

HNMR and IR Data Summary HNMR results are entirely consistent with the expected results and could not be more telling: 15 hydrogens with identical signals in the 7.2ppm range with a lone signal in the 2.9ppm range (see Figure 4). IR results were also as expected with two areas of interest: the C—H signals for an aromatic ring at 3024.1cm-1^ and 3059.6cm-1, and the –OH signal at 3465.3cm-1^ (see Figure 5). Discussion and Conclusion Though lengthy and complicated, the experiment was finished successfully and my results were quite agreeable. The melting point matched almost exactly with the literature value. All procedures were performed without incident or unforeseen difficulties. The only aspect I feel could be improved is the final yield: there were many intermediate steps and better handling techniques combined with more precise instruments would have prevented at least some of the nearly 65% loss of product.

Figure 4. IR spectrum for triphenylmethanol.

Figure 5. HNMR spectrum for triphenylmethanol.