Lesson 11 TapSeries Exam Question And
Answers 2025
Ultimately, the ability of a food service facility to serve safe
food is the responsibility of the: - correct answers✅Owner of
the food service establishment
Before making changes to the kitchen, who must approve the
changes? - correct answers✅Regulatory health authority, and
local building code authorities.
When constructing or remodeling a food service facility, local
and state health department and building code approval is
required when? - correct answers✅before construction
begins.
what is floor covering is not allowed in food prep areas? -
correct answers✅Carpet
What helps with water spills or overflows? - correct
answers✅floor drains
