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BAC amount of alcohol measured in mg in 100ml of blood person with 50mg of alcohol per 100ml of blood has a BAC of 50/100 The body uses what to metabolize the alcohol? Chemicals from the liver Alcohol is a depressant What percent of the alcohol is eliminated from the bloodstream and what happens to the rest? 90% is eliminated from the bloodstream, 10% is sweat out Beer typically has what percent of alcohol 4.5, 5, 9 Wine typically has what percent of alcohol 6, over 15 Spirits typically have what percent of alcohol 15, over 40 Standards of beer, wine, and spirits Beer (12oz, 5%) Wine (5oz, 12%) Spirits (1.5oz, 40%) How do you calculate standard drink? 60/alcohol percentage= amount in oz The body metabolizes about one standard drink per hour (0.015mg/ml/hr) Person with high percentage of body fat metabolizes alcohol slower, has a higher BAC
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amount of alcohol measured in mg in 100ml of blood person with 50mg of alcohol per 100ml of blood has a BAC of 50/ The body uses what to metabolize the alcohol? Chemicals from the liver Alcohol is a depressant What percent of the alcohol is eliminated from the bloodstream and what happens to the rest? 90% is eliminated from the bloodstream, 10% is sweat out Beer typically has what percent of alcohol 4.5, 5, 9 Wine typically has what percent of alcohol 6, over 15 Spirits typically have what percent of alcohol 15, over 40 Standards of beer, wine, and spirits Beer (12oz, 5%) Wine (5oz, 12%) Spirits (1.5oz, 40%) How do you calculate standard drink? 60/alcohol percentage= amount in oz The body metabolizes about one standard drink per hour (0.015mg/ml/hr) Person with high percentage of body fat metabolizes alcohol slower, has a higher BAC
Person with a lot of muscle has lower BAC Older person has higher BAC What foods cause BAC to rise slower? Foods high in fats and protein Why are caffeinated drinks dangerous? because they can mask the effects of the alcohol High tolerance does not affect BAC Carbonated drinks allow alcohol to quickly pass into the bloodstream under most social conditions drinks are consumed every 20 minutes or three per hour in a one to two hour period Red BAC, Yellow BAC, Green BAC Red-BAC 0.08 or higher Yellow-BAC 0.05 or higher Green-BAC lower than 0. LLCA liquor license and control act LLCA is enabled by AGCO SOP special occasion permits are required for events held in all places other than licensed establishments Service times for alcohol 9 - 2 (even if order was taken before 2am it cannot be served) new years eve 9- 3 All drinks must be cleared after 45 minutes Sandy's law
staff members monitoring self checkout must be 18 Deliveries